Angello’s:
Kale, Lacinato — Westminster, VT (LOCAL)
Lettuce, Romaine — Westminster, VT (LOCAL)
Tomatoes, Roma — Milton, NY (LOCAL)
Regional Access:
Basil, Genovese — Ithaca, NY (LOCAL)
Beets, Red — Keeseville, NY (LOCAL)
Broccoli — Clyde, NY (LOCAL)
Cabbage, Napa — Lisbon, NY
Carrots, Orange — Keeseville, NY (LOCAL)
Peaches, Yellow — Interlaken, NY (LOCAL)
Scallions — Ithaca, NY (LOCAL)
Tomatoes, Mixed Heirloom — Ithaca, NY (LOCAL)
Four Seasons Produce:
Apricots — California/Washington State
Avocados, Hass — California
Bananas, Fair Trade — Ecuador/Mexico/Peru
Garlic, White — Columbia County, PA (LOCAL)
Ginger — Peru
Grapefruit — California
Grapes, Red Seedless — California
Jicama — Mexico
Limes — Mexico
Mangoes, Ataulfo — Mexico
Mangoes, Kent — Mexico
Mushrooms, Cremini — Chester County, PA (LOCAL)
Mushrooms, Portobello — Chester County, PA (LOCAL)
Nectarines, Yellow — California
Oranges, Valencia — California
Pears, Bartlett — Washington State
Pineapple — Costa Rica
Plums, Red — California/Washington State
Sweet Potatoes, Japanese — California
All orders are scheduled to arrive in the morning. Please note that items may be out of stock at the time of delivery. All of our produce is grown to meet or exceed organic standards.
Cooperatively,
Vanessa
Produce Working Group