Weekly hours | Produce Delivery, Monday 5/25

Co-op hours, 5/25 to 5/31
Please call to confirm: 212.674.3623
Monday: 12 to 6 p.m.
Tuesday: 12 to 6 p.m.
Wednesday: 12 to 7 p.m. (closed for 1 to 2 hours in the afternoon for stocking)
Thursday: 12 to 6 p.m.
Friday: 12 to 6 p.m.
Saturday: 1 to 6 p.m.
Sunday: 12 to 7 p.m.

Apples, Fuji — Washington State
Apricots — California
Avocados, Hass — California
Bananas, Fair Trade — Ecuador/Peru
Basil — USA
Broccoli — California
Broccoli Rabe — California
Cabbage, Green — California
Cauliflower — California
Celery — California
Cherries, Dark Sweet — California
Cucumbers, Slicing — Georgia
Dill — USA
Fava Beans — California
Kale, Green Curly — Georgia
Lemons — California
Limes — Mexico
Mangoes, Ataulfo — Mexico
Mangoes, Francique (Fair Trade) — Haiti
Mushrooms, Cremini — Pennsylvania (LOCAL)
Mushrooms, Shiitake — New Jersey/Pennsylvania (LOCAL)
Nectarines, Yellow — California
Onions, Sweet (Vidalia) — Georgia
Oranges, Cara Cara — California
Oranges, Navel — California
Peaches, White Donut — California
Peaches, Yellow — USA
Pears, Abate Fetel — Argentina
Peppers, Mini Sweet — Mexico
Pineapple — Costa Rica
Rosemary — USA
Strawberries — USA/Mexico
Thyme — USA
Watermelon, Red Seeded — Mexico
Zucchini — Florida

Blueberries and parsley were out of stock and will be ordered later this week if available.

This order from Four Seasons Produce is scheduled to arrive in the morning. Please note that items may be out of stock at the time of delivery. All of our produce is grown to meet or exceed organic standards

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